The students at Fort Berthold Community College, New Town, North Dakota;
Ethno Botany, BIO 106, class designed the cache.
Students include: Sherman Sierra,
Torri J. Fredericks,
J. Missy
Gillis,
Terri Logg,
Sally Johnson,
Carroll Howling Wolf, Judy Yessilith,
Sheronne S. White,
Lorry Little Swallow. Instructor: Kerry Hartman
The cache pit played an
extremely important role in the survival of the Upper Missouri Tribes. A families' entire winter food supply was stored in these
structures.
Families had various numbers
of cache pits. Some dug inside of the lodge and some dug outside of
the families' lodge. These pits were also used for cool storage in
the summers.
CONSTRUCTION & BOTTOM SKIN COVERING
Construction: "Two
women worked together in a cache pit, one helping the other out."
"The digging and storing of a cache was women's work."
Bottom Skin Covering: "The
bottom of small cache pits were covered with a small circular piece of
skin. The skin was cut to fit the bottom and was laid directly on
the grass matting that covered the willow floor. If the cache pit
was large, we fitted into the bottom the skin cover of a bull boat, with
the willow frame removed." "A Trench for the puncheon cover of the
mouth was the very last part of the cache pit to be dug."
STORING OF THE CACHE PIT
Strings of Corn: These were the first to be placed
in the cache pit. They were placed snugly against the wall of the
cache pit, on the bottom skin covering, with the tips of the ears
pointing inwards. These strings of corn had been dried on the
stage.
Shelled or Loose Corn: Second was the loose
corn. The corn was poured into the cache pit until it was level
with the strings of corn but not covering them. This corn had been
threshed in a booth under the drying stage. The smaller ears of
dried corn were threshed.
Dried Squash: The squash was coiled and piled
up in the center of the cache pit upon the dried corn. The squash
was sliced, skewed on a spit, and dried on the stage.
Beans: The beans were sometimes placed in
cache pits that were outside of the lodges. The beans were put in
a bag or bags. The bags were made of skin and about as long as
one's arm.
Whether you're planning a
weekend getaway or a week-long vacation in Bismarck, Mandan, or
Washburn, North Dakota, LewisandClarkTrail.com
is your online connection for hotel reservations.
Know where you want to
go? Search for the hotel rooms.
Still planning your trip? Find
events on the LewisandClarkTrail.com events calendar, read
travel stories and then finish planning your trip by booking
your hotel and making hotel reservations at
LewisandClarkTrail.com.